Fiche technique

Saint-Emilion Grand Cru Classé

Millésime 2004

Nom du vin :
Château Chauvin


Propriétaire : Sylvie Cazes

Vignoble : 15 hectares
Sol : sablo-argileux avec présence de crasse de fer, sous-sol argileux
Age moyen des vignes : 28 ans


85% Merlot
10% Cabernet Franc
5% Cabernet Sauvignon


Elevage en barriques : 16 mois
40% barriques neuves – 60% barriques d’un vin

Note de dégustation

“The 2004 Chauvin may turn out to be outstanding. Its dark ruby/purple hue is accompanied by beautiful aromas and flavors of black raspberries, blueberries, cassis, lead pencil shavings, spice, licorice, tar, and roasted herbs. Ripe, medium to full-bodied, rich, and concentrated, this impressive sleeper of the vintage will benefit from 1-2 years of bottle age, and should keep for 10-15 years.”

Robert Parker/Wine Advocate:

“Perky nose, ripe red fruits, cherries. Reasonably fresh, silky, finely concentrated, vigourous rather than elegant, good length. Drink 2010-15.”

Decanter :